20th Anniversary Celebration of Feast of Fields
October 12, 2009 by City Life Staff
Filed under People & Places
Celebrating the best in produce and organic foods, the Feast of Fields Organization is dedicated to sustaining ecological agriculture for chefs and food professionals alike. Held at the Kortright Centre for Conservation on Sept. 13, 2009, healthy recipes and cooking tips were swapped between chefs and advocates of the organization that for two decades has supported this environmental initiative. www.feastoffields.org
Left: Chef Brad Long. Right: Michael Smith, Dolce Publishing Inc.’s Fernando Zerillo and Angela Palmeri, and Michael Stadlander.
